Recipe For Sugar Cookies Made With Sour Cream

Add eggs 1 at a time beating well after each addition.

Recipe for sugar cookies made with sour cream. On a lightly floured surface roll dough to 1 4 in. Mix butter and sugar. Bake at 350 degrees for 10 minutes.

Stir flour baking powder and baking soda together in a bowl. In a large bowl cream shortening and sugar until light and fluffy. Chill for at least one hour.

In a large bowl with an electric mixer beat butter and sugar on high until creamy. Combine the flour baking soda and salt. Preheat oven to 375 degrees f 190 degrees c.

Roll out and cut with your favorite shapes be sure not to roll too thin. Add eggs vanilla and sour cream and beat until smooth. Beat white sugar and 1 cup butter together with an electric mixer in a large bowl until creamy.

Mix together 5 cups flour 1 2 teaspoon salt baking powder and baking soda. Place back into the refrigerator between the wax paper and on cookie sheets until you re ready to bake. Add baking soda baking powder and flour and beat on low until combined dough will be soft almost like cake batter.

Mix in sour cream mixture. Repeat with the remaining dough. Divide the dough into thirds and place 1 3 onto wax paper.