Sweet Potato Pie Recipe Serious Eats
Sweet potato pie is a southern staple fragrant with cinnamon nutmeg and vanilla.
Sweet potato pie recipe serious eats. 6 yams or sweet potatoes 1 2 cup sugar 4 large eggs 1 2 cup sweetened condensed milk 1 2 cup heavy cream 1 4 cup unsalted butter softened. So when there s an entire holiday devoted to gathering around a table full of comfort food looking to the south for inspiration makes sense. In the collective american imagination southern food is often equated with comfort food.
Southerners know how to create a mouth watering spread filled with savory buttery carb loaded dishes and sweet sweet desserts. By the time the potatoes are fall apart tender the dairy will have fully condensed enriching the silky custard with notes of toffee and spice. Bake until center of pie reaches 180 f as measured on an instant read thermometer and pie is set about 40 minutes.
Pour filling into pie shell. Pair the mixture with our flaky pie dough which is able to stand up to the custard no problem. But when made according to those bare bones 19th century recipes sweet potato pie comes together in one perfect note bright and clean.
Recipe is very simple and quick to make. Baking 16 essential pie making tools. Mix in sweet potato purée.
Perhaps this will make a difference. Mix in sugar vanilla cinnamon and salt until combined. Most recipes for sweet potato pie start with canned condensed milk but we prefer to simmer the potatoes in milk and cream until the mixture reduces down into a sort of diy condensed milk.
The sweet potato pie is a southern tradition that is a thick creamy and not too sweet desert. Vicky wasik i spent several years learning the art of pie making at four twenty blackbirds a beloved bakery located in brooklyn ny come fall customers swiftly turned their attention to the signature salted caramel apple pie but i was a steadfast fan of their sweet potato apple crumble. Apparently in the meantime the recipe has been adjusted from 1 large sweet potato to 1 one pound sweet potato.