Shrimp Scampi Recipe With Veggies
Slice and arrange the veggies you have on hand.
Shrimp scampi recipe with veggies. Transfer the vegetables to a bowl. I am going to share my recipe with you and i hope you enjoy it. Melt butter in a large skillet over medium heat.
Scampi sauce consists of lemon butter garlic and a dry white wine or broth. Sauté chopped veggies in garlic mixture for about 2 3 minutes or until slightly tender. 1 u summer squash chopped.
Add garlic shallot and red pepper flakes and cook stirring frequently until fragrant about 2 minutes. Season with salt and pepper to taste. Cook stirring occasionally until pink and cooked through about 3 4 minutes.
Once everything is in bring the two long sides of the foil together and fold them together to make a tight seal. This delicious and simple recipe acquires its name from the sauce the shrimp is drenched in called scampi. Veggies need to be roasted longer about 20 at 400f.
You can roast veggies at the same time as the shrimp on the second shelf in your oven. High fiber pasta or whole wheat pasta 1 cup dry white wine or vegetable broth 1 tbsp. Cover to keep warm.
4 u garlic cloves minced. Making low carb shrimp scampi with veggies is a breeze since the recipe includes seapak shrimp seafood co s shrimp scampi. Start with the shrimp then the garlic vegetables and so on until you sprinkle the salt over.