Recipe For Old Fashioned Caramel Icing

Beat until thick enough to spread.

Recipe for old fashioned caramel icing. Cool slightly and beat in the vanilla and remaining 1 2 cup confectioners sugar. Add the 5 tablespoons on sugar. Increase heat to medium.

Combine brown sugar milk and butter. In a saucepan over medium heat melt the butter and mix in 3 tablespoons milk and brown sugar. Remove from heat and let stand without stirring until temperature drops to 110 about 1 hour.

Add butter stirring until blended. Combine 3 cups sugar and milk in a heavy sauce pan on medium heat. If you re looking for an old fashioned recipe try this one and follow the steps.

This fabulous old fashioned caramel frosting is easy to make and is delicious. Submit a recipe correction. Uncover and cook without stirring until a candy thermometer reaches 238 soft ball stage about 10 minutes.

May 22 2020 caramel icing if done correctly can literally be the icing on the cake. Bring to a full boil and cook for exactly 2 minutes. Add baking powder and vanilla.

It is a basic frosting that should be in the recipe repertoire of every cook or baker. Increase heat to medium. In a small heavy saucepan combine the brown sugar butter milk and salt.