Recipe Old Fashioned Bread Pudding Uk
Take out of the oven and leave in the tin to cool down.
Recipe old fashioned bread pudding uk. Chewy dried fruit adds a contrasting texture to the tender softness of the pudding. Bread pudding is indeed an old fashioned dessert a comforting way to use up stale bread. Add 500 grams dried mixed fruit.
Preheat the oven to 350. Put the mixture in the tin. Squeeze the bread that has been soaking for 30 minutes to remove excess liquid.
8oz dried fruits sultanas raisins currants 2oz suet. Stir the melted butter into the pudding mixture tip into the tin then scatter with demerara. One might be tempted to overlook this recipe as it doesn t look like anything special but this is one of those great old fashioned recipes that is a gem in disguise.
Add the rest of the ingredients and squish together by hand. Add beaten egg and milk. Grease a small tin and pour mixture into it.
Soak the bread in a mixing bowl with the milk for 15 minutes. Old tim bread pudding. 75 grams butter plus extra for lining the tin and top.
Pour the water over the bread and let sit for 30 minutes. Pour the milk onto the bread and leave to soak for approximately 30 minutes or until milk soaked in and you can mash the bread up with a spoon. 2oz soft brown sugar you can use ordinary caster sugar.