Recipe Old Fashioned Sour Cream Pound Cake
Place the egg whites in the refrigerator until you fold them in at the end.
Recipe old fashioned sour cream pound cake. Beat well after each addition. 1 tablespoon fresh lemon juice. 1 4 teaspoon baking soda.
Add sifted dry ingredients to batter. Blend in vanilla lemon juice and sour cream. 3 cups fine granulated white sugar.
In a bowl cream butter and sugar until light and fluffy 5 7 minutes. Mix the dry ingredients alternately with the sour cream. You ll need a high powered mixer to do this effectively.
Blend in vanilla lemon juice and sour cream. 1 cup sour cream. 1 16 oz carton sour cream do not use fat free remove eggs butter and sour cream from the refrigerator.
Beat well after each addition. Into a separate bowl sift sifted flour salt and soda. Beat butter and sugar with an electric mixer in a large bowl until light and fluffy and noticeably lighter in color.
Blend in vanilla lemon juice and sour cream. In a separate bowl beat the egg whites until stiff peaks form. 1 1 2 teaspoons vanilla butter and nut flavoring.