Recipe Scalloped Potatoes Easy
Gradually stir in broth and cream.
Recipe scalloped potatoes easy. Stir in flour salt and pepper. Creamy cheesy and the easiest scalloped potatoes recipe you ll make this potato side dish has just a few ingredients and comes together quickly no need to pre cook the sauce. Preheat oven to 400.
Preheat oven to 350 f 180 c. Arrange potatoes in greased 2 quart casserole in 3 layers topping each layer with part of the chopped onions and 1 3 of the sauce. Preheat oven to 350.
Important cool 20 minutes before serving to allow the sauce to thicken. Stir in flour and seasonings until blended. In a small saucepan melt butter.
Stir in flour salt and pepper until smooth. Place potatoes and water in a large microwave safe bowl. Whisk until there are no lumps.
Making scalloped potatoes from scratch takes time but it is easy. In a small pot melt the butter and fry the garlic until it s just starting to brown. Remove foil and bake a bit more this step creates the delicious brown top on the scalloped potatoes.
Cover with aluminum foil. It s a quick and easy recipe that s perfect this time of year as a holiday side dish or delicious anytime as a cozy meal on a chilly night. Repeat the layering process until all of the ingredients are used up.