Sweet Potato Fries Dipping Sauce Recipe Brown Sugar
While fries are baking prepare the glaze.
Sweet potato fries dipping sauce recipe brown sugar. Halfway through cooking time pull out of oven and brush with melted butter. On a cookie sheet lined with foil and sprayed with non stick cooking spray evenly spread potatoes. In a skillet add butter until melted.
Store covered in the fridge until ready to serve. Serve with marshmallow dipping sauce. Cook fries according to package directions.
Bake at 425 for 30 to 45 minutes flipping and rotating fries every 10 or so minutes. In a medium bowl whisk together marshmallow creme greek yogurt and salt together. Season with salt to taste.
Add brown sugar and cinnamon. Sprinkle brown sugar over the fries and return to oven to finish cooking. Slice potatoes into french fry sized pieces.
Fry stirring from time to time until taters are soft and limp and merely start to brown about three or four minutes. Boost the heat to medium high and add fries a few at any given time towards the herbal. Appetizers soups salads lunch appetizers soups salads lunch.
Last serve the dipping sauce with your fries. In a mixing bowl combine oil and spices for the fries. Potatoes pat the potato wedges dry with paper towels or a clean dish towel.