Old Fashioned Fruit Cake Recipe
Real old fashioned fruitcake recipe.
Old fashioned fruit cake recipe. Sift together next 4 ingredients and mix thoroughly with butter and egg mixture. Let the cake cool completely and then poke holes in the top. At 140 c fan 160 c.
Wrap cake in wrap with foil. Get one of our real old fashioned fruitcake recipe and prepare delicious and healthy treat for your family or friends. Brush with remaining 1 1 2 tablespoons brandy.
Remove cake from pan. Work the fruit and nuts into batter with hands. This will make sure your cake has a nice brown color on top but without any tress of burning blackening.
Loosen cake from sides of pan with a knife. Wrap cake in plastic wrap. Remove pan of water from oven.
Learn how to cook great real old fashioned fruitcake. Give it a few more minutes to absorb then replace the top parchment. In a large bowl beat butter sugar and eggs with an electric mixer until fluffy adding eggs one at a time until yolk dissapears.
Maintenance of your fruit cake. Cool in pan 1 hour on a wire rack. Bake cake an additional 30 minutes or until a wooden pick inserted in center comes out clean.