Quiche Lorraine Recipe Dairy Free

1 2 cup 120 ml dairy free milk of choice.

Quiche lorraine recipe dairy free. This meal is inexpensive and healthy too. This recipe does call for eggs but is otherwise dairy free. This gluten free breakfast recipe also has a dairy free option.

Remove from oven and let cool before serving. Preheat the oven to 375 f. First make the pastry.

Add the bacon then pour everything into the pastry case. In a medium bowl whisk together eggs parsley and sea salt pepper. Small handful chopped basil.

It is an eclectic mix of meat and vegetables which is a fitting example of what you should be eating while you are doing the paleo thing. 3 tablespoons 25 grams gluten free all purpose flour. Grease a 10 inch pie plate well with dairy free soy margarine.

Small handful chopped chives. Assemble dairy free quiche add your veggies and cooked meat if using. Pulse the flour margarine and a big pinch of salt in a food processor until the mixture resembles fine breadcrumbs.

In a bowl beat the eggs and whisk in the soya cream nutmeg the leaves from the thyme and a little salt and pepper to taste. 1 medium sized zucchini sliced into thin slices. Trim the excess dough leaving just enough to form the crust.