Recipe For Sugar Cookies With Jam

In a medium bowl cream together the butter white sugar and egg yolks.

Recipe for sugar cookies with jam. Bake cookies at 200 f for at about 2 hours. Drop by rounded tablespoonfuls 2 in. If dough is too soft refrigerate for 15 to 20 minutes.

Combine the flour baking powder and salt. Chill dough in fridge for about half an hour as they roll out easier that way. Apart onto ungreased baking sheets.

Put one piece of dough down on cookie sheet place a 1 2 teaspoons of jam on and then cover up with another circle of dough on top sealing edges. Fill each with 1 2 teaspoon of the spiced jam. Roll rounded teaspoonfuls of dough into balls and place onto ungreased cookie sheets.

Bake 10 to 12 minutes or until lightly browned around the edges. In a large bowl beat sugar and oil until blended. Pipe out a shape of your preference on top of each cookie.

Beat in eggs extracts and lemon zest. Unrated 257 a light crispy but tender sugar cookie loaded with flavor. Place cookies 1 inch apart on parchment lined or non stick foil lined cookie sheet.

Bake about 15 minutes in a 350 oven until golden brown. Stick two cookies together by placing jam in the middle like glue. Cool on baking sheets 1 minute.