How To Make Oatmeal Cookies Recipe

Drop dough by rounded tablespoonfuls onto ungreased cookie sheets.

How to make oatmeal cookies recipe. Roll the dough into walnut sized balls and place 2 inches apart on cookie sheets. In a large bowl cream butter and sugars until light and fluffy. Add the eggs molasses and vanilla.

Cool 1 minute on cookie sheets. Bake 8 to 9 minutes for a chewy cookie or 10 to 11 minutes for a crisp cookie. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Combine the flour oats baking soda cinnamon and salt. Oatmeal cookies might be the one type of cookie that can be defined as a health food if you use the right ingredients. Gradually add to creamed mixture and mix well.

In large bowl cream together butter white sugar and brown sugar until smooth. Stir together flour baking soda cinnamon and salt. Beat in the eggs and vanilla until fluffy.

Gradually beat into butter mixture. Stir in oats and raisins. Preheat the oven to 325 degrees and line your baking sheets with parchment paper.

Remove to wire rack. In another large bowl combine butter and granulated sugar and with a. 1 preheat the oven to 375 degrees.