Recipe Ramen Noodles From Scratch
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3 4 tsp salt or to taste 1 tbsp water depending on flour and humidity in japan we do not have all purpose flour only low gluten and high gluten flours which we have to mix.
Recipe ramen noodles from scratch. Homemade ramen noodles from scratch don t be intimidated homemade ramen noodles are actually really easy to make from scratch. 3 4 cups flour see below 1 egg. Forget about the packaged dried ramen you get at the supermarket fresh homemade ramen is so much tastier healthier and palm oil free.
Ramen noodles are wheat based and the dough will typically include an alkaline salt or two in the form of kansui which means basically alkaline water or lye water most noodle manufacturers use a kansui powder that s made up of a specific ratio of potassium carbonate and sodium carbonate which they dissolve into the water component of their dough recipe to form an alkaline solution.
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