Recipe Tomato Soup To Freeze
How to freeze tomato soup.
Recipe tomato soup to freeze. Once it is cool transfer the soup into a freezer safe zip top bag. This makes things really quick and easy. The best way to thaw soup is overnight in the refrigerator.
Once heated through add some freshly chopped basil on top. Once your soup is in the bag remove any excess air and zip it shut. If your soup doesn t contain cream though you can defrost it in the microwave.
The easiest way to do this is to place the bag in a bowl and roll the top of the bag over the edges of the bowl. When ready to prepare and eat thaw and reheat tomato base and add in half the amounts of sugars salts and pepper and cream since the soup is split in 2. If you are cooking up both just add it all in.
Split soup into 2 freezer safe zip loc bags and freeze. Before you freeze tomato soup let it cool completely. The recipe i m suggesting includes cream and parmesan cheese.