Tartar Sauce Recipe Using Relish

I ve been told that i like my tartar sauce sweeter than most so this recipe probably isn t for everyone.

Tartar sauce recipe using relish. Tartar sauce is a mayonnaise based condiment with chopped capers chopped dill pickle relish a bit of minced onion dijon mustard some lemon juice a dash of hot sauce and a few seasonings. For best results cover the bowl with cling film and place in the refrigerator for a minimum of 1 hour before serving. Since i m the only one who eats tartar sauce in my house i just make this small amount at a time but recipe can easily be doubled.

Stir until well mixed. First in a small bowl combine the mayonnaise mustard and pickle relish. Add the lemon juice.

Tartar sauce is typically made of mayonnaise chopped pickles or gherkins and onions capers or fresh parsley. Season with the salt and pepper and stir well. Cover and refrigerate for 1 hour before serving.

Next add capers lemon juice dill garlic salt pepper and worcestershire sauce. Season with salt black pepper and celery salt to taste. Combine the mayonnaise relish and minced onion in a small mixing bowl stirring thoroughly to mix the flavours well.

Stir the mayonnaise onion pickle and pickle juice together in a bowl. Start with real mayonnaise and add pickle relish dill or sweet pickle relish will work. It doesn t get much easier than this 3 ingredient tartar sauce.

How to make easy tartar sauce. Mayonnaise pickle relish and lemon juice are all you need to whip up a homemade sauce that s perfect for adding zesty flavor to all your favorite fish recipes. This is so easy anyone can do it in about 5 minutes.