Recipe Naan In Oven
The baked naan should be golden brown on top.
Recipe naan in oven. Preheat the oven to the maximum temperature of your oven for about 20 minutes mine is 450 degree f. Instead of using a stand mixer complete step 1 in a large mixing bowl. Keep warm in the oven and layer up the cooked naans one on top of each other as you make them brushing each one with melted butter or ghee as you go.
Brush with a little melted butter and cover with foil. Serve warm with curry or dips. If you have a warm place such as in the oven with the oven light on you can reduce the proofing time to about 1 hour.
Place two naan on your baking pizza stone and put it into the oven. Bake the naan two at a time. Bake in preheated oven for 10 minutes.
The naan will take two to three minutes to cook depending upon your oven. Start by sprinkling yeast over warm water and letting it sit. To make the dough by hand.
Make sure oven is proper preheated. After first 9 minutes switch on broiler for 1 minute. Remove from oven brush hot naans with butter and let cool slightly.
While the yeast is hanging out whisk together flour sugar salt and baking powder. In between baking naan allow the oven to reheat for 3 4 minutes so that the stone is again nice and hot. Heat the oven to its lowest setting and put the cooked naan bread on a baking sheet.